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Friday, April 16, 2010

Chocolate Chip Banana Muffins

I love chocolate, bananas and baking.  Combine them all together and you get the perfect combination: Chocolate Chip Banana Muffins.  This is one breakfast my kids certainly enjoy!


1 1/2 cups flour (I use 1 cup unbleached flour & 1/2 cup whole wheat flour)
1 1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp cinnamon 
1/8 tsp salt
dash of cloves
1 egg
1 cup banana (3 medium)
3/4 cup sugar
1/4 cup oil
1 cup semi-sweet chocolate chips

1. In a medium bowl combine flour baking powder, baking soda, cinnamon, 1/8 tsp salt and dash of cloves.  Make a well in the center.
2. Combine egg, bananas, sugar and oil using beaters.  Stir until moistened (lumpy).
3. Stir in chocolate chips.
4. Fill greased muffin tins.
5. Bake at 400 degrees for 20 minutes or until golden.

Serve warm!

My taste tester approved!

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